The question I could not answer...
#11
Originally Posted by ChainSawOnSteroids' post='855789' date='Jan 30 2007, 11:44 AM
you have oil injection
Adds flavor to the meat, without the time of marinating.
#12
Originally Posted by Baldy' post='855795' date='Jan 30 2007, 12:22 PM
That would be a totally different topic. There is oil injection, and coolant injection.
Adds flavor to the meat, without the time of marinating.
I think that's basting, and I'm pretty sure the rotary doesn't do that.
But yeah, closest thing to coolant injection would be the sub-zero start thingie.
#13
Originally Posted by 1988RedT2' post='855796' date='Jan 30 2007, 12:31 PM
I think that's basting, and I'm pretty sure the rotary doesn't do that.
But yeah, closest thing to coolant injection would be the sub-zero start thingie.