Originally Posted by r_xplicit' date='Mar 12 2003, 08:10 PM

the hottes hot sauce that is commercially bottled is "Dave's Insanity" hot sauce. it is a pure habenero chile extract....

hotter than ****. most cannnot even dip a toothpik in some and taste it. i have a homemade habenero sauce that i made a year ago and pickled and aged it in a jar here at the restaurant, and it will literally eat through aluminum foil the acidity is sooo strong from the aging.....NO ****.....





if you have ***** and like it hot.....get you some daves sauce....it is bottled and marketed through "mo hotta-mo betta"





my saying is that if it gets you in the wash, it'll get you in the rinse too....

Originally Posted by Baldy' date='Mar 12 2003, 01:01 PM

I remember my dad once tried some sauce that some guy offered him. He put a dab on his finger, and tasted it. Really hot.



Later that night, he couldn't figure out why his forehead was burning up. It turned out that he eventually rubbed is forehead with the same hand he sampled the sauce with. That was some hot stuff, baby.



At least he didn't rub his eye.

Originally Posted by FairLady7' date='Mar 13 2003, 08:42 PM

can't sat that I am a huge fan of super spicy stuff, I like it hot, but not so hot that my tongue goes numb and I can't taste anymore