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#11
Originally Posted by 1988RedT2' post='787011' date='Dec 15 2005, 02:25 PM
Oh, damn. She's hot!
Think of all the places you could put your dick.
Hahahahahah, find a fold and **** IT!!
#20
Originally Posted by j9fd3s' post='787600' date='Dec 17 2005, 05:05 PM
hmm, dinner? maybe with a nice cianti?
Perhaps. But I believe you'd run the risk of overpowering the dish. With a white meat such as this, I would think a nice Chardonnay would suit it best, or perhaps a Riesling for those who prefer a slightly sweeter wine.